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Mumbai Masala Mill (Main Course) Chicken Angara Masala 300g For 3Kg Chicken
₹ 410 All Taxes Included
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Description
Nothing beats cooking your favorite meals at home with the same taste and flavor as you get outdoors, hence Mumbai Masala Mills brings you wide range of blended spices to make all your dishes extra special! This masala is a blended spice mix which adds an authentic taste and flavor to the spice mix.
Method to Prepare
- Apply marinating masala, salt, Tandoori Red Color and curd on chicken.
- Light 4-5 coals and keep on chicken. Heat ghee and pour over the coals and cover with a lid. Keep aside for 3-4 hours.
- Grind onions, tomatoes and malali into paste.
- Heat oil and add the paste and the other CHICKEN ANGARA MASALA.
- Fry for 2-3 minutes, remove coal from chicken and add the chicken to gravy. Cook till done.
- Now the coal baghar again.
- Garnish with coriander leaves
- Serve hot with paratha or naan.
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