Description

Nothing beats cooking your favorite meals at home with the same taste and flavor as you get outdoors, hence Mumbai Masala Mills brings you wide range of blended spices to make all your dishes extra special! This masala is a blended spice mix which adds an authentic taste and flavor to the spice mix.

Method to Prepare

1. Marinate fish with special Fish Fry Masala, 3 Tbsp coconut chutney (grind coconut with coriander
leaves and a few drops of lemon juice) lemon juice and salt for 2 hours. Separate the excess masala
2.Coat/Roll the fish in wheat flour and keep aside.
3. Heat oil. Fry the fish on med-slow till fish is cooked.
4. Heat oil in another pan. Fry the excess masala till thoroughly cooked
5. Serve the fried fish with masala Chutney.